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Watermelon crown with king crab salad

  • 4 SANDY RINGS
  • 1 OAK LEAF LETTUCE
  • 1 BAG OF GOURN
  • 1 BAG OF GULLE SURIMI
  • 1 PACKAGE OF GULLS
  • 1 TIN OF GULLS

Using two rings of different sizes, cut 4 watermelon tubes, place the rings on a plate and add the oak leaf as well as the surimi and the gulas, finishing with a mustard vinaigrette.